Matcha Green Tea Porridge with Pomegranate Seeds

Ingredients

1/2 cup Rolled oats

1/2 cup water

1/2 cup Plant-based Milk

1 TBS Vanilla Extract

1 tsp Matcha powder

2 tbsp honey or Agave

1 kiwi, sliced

1/4 cup Fresh Pomegranate Seeds

Sliced strawberries

One handful shredded Coconut

Rosebuds, to taste

Method

Combine the oats, water, plant-based milk, vanilla, matcha, and agave or honey in a medium sized saucepan and cook over medium high heat, stirring to combine. Allow the mixture to come to a soft boil, stirring occasionally to prevent it from sticking. Continue until the porridge reaches your desired consistency.

Pour the porridge out into a bowl and top with the sliced kiwi, 1/4 c. fresh pomegranate, strawberries, coconut, and your desired amount of rosebuds. Enjoy while hot!

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